Seeds
Leading Manufacturers, Exporters, Wholesaler and Trader of Black Sesame Seeds, Chia Seeds, Linseed Flax Seed and white sesame seeds from Pune.
| Business Type | Manufacturer, Supplier, Trader |
| Texture | Crunchy |
| Storage Instruction | Dry Place |
| Country of Origin | India |
| Type | Seeds |
| Material | Sesame |
| Color | Black |
| Health Benefits | Rich In Antioxidants,Supports Heart Health,May Help Regulate Blood Sugar Levels,Good Source Of Calcium,May Support Digestive Health,May Help Promote Hair Growth,Improve Skin Health |
| Usage/Application | Add To Baked Goods Like Bread, Muffins, And Cookies,Use In Asian-inspired Dishes Like Stir-fries, Salads, And Sushi,Make Tahini Paste By Blending With Oil,Sprinkle On Vegetables, Rice, Or Noodles For Added Crunch,Use In Traditional Indian Sweets Like Tilg |
Black sesame seeds are tiny, oil-rich seeds with a nutty flavor and numerous health benefits. Here are some benefits and uses:
Benefits:
- Rich in antioxidants and anti-inflammatory compounds
- Supports heart health and may help lower cholesterol
- May help regulate blood sugar levels
- Good source of calcium for bone health
- May support digestive health
- May help promote hair growth and improve skin health
Uses:
- Add to baked goods like bread, muffins, and cookies
- Use in Asian-inspired dishes like stir-fries, salads, and sushi
- Make tahini paste by blending sesame seeds with oil
- Sprinkle on vegetables, rice, or noodles for added crunch
- Use in traditional Indian sweets like tilgul or laddoo
- Add to smoothies or energy balls for a nutritional boost
- Use in natural skincare products for its moisturizing properties
Other:
- Black sesame seeds have a stronger flavor than white sesame seeds
- Often used as a garnish or topping for dishes like sushi or salads
- Can be used to make black sesame paste or oil
- May be used in traditional medicine to support digestive health
Black sesame seeds are a nutritious and versatile ingredient that can add flavor, texture, and nutrition to a variety of dishes.
| Business Type | Manufacturer, Supplier, Trader |
| Packaging Type | Black |
| Cultivation Type | Organic |
| Grade Standard | Medicine Grade |
| Drying Process | Sun Dried |
| Shape | Granule |
| Storage Instructions | Dry Place |
| Country of Origin | India |
chia seeds." Chia seeds are a nutrient-rich superfood that offers various health benefits.
Key Benefits:
1. Rich in Fiber: Chia seeds are high in dietary fiber, promoting digestive health and satiety.
2. Omega-3 Fatty Acids: Chia seeds are a good source of alpha-linolenic acid (ALA), an omega-3 fatty acid.
3. Antioxidant Properties: Chia seeds contain antioxidants that may help protect against cell damage.
4. Supports Heart Health: May help lower cholesterol and blood pressure.
Uses:
1. Smoothies and Juices: Add chia seeds to smoothies and juices for a nutritional boost.
2. Baking: Use chia seeds as an egg substitute or add to baked goods.
3. Salads and Yogurt: Sprinkle chia seeds on salads or yogurt for added nutrition.
4. Puddings: Mix chia seeds with milk or water to create a nutritious pudding.
Tips:
1. Soak Before Consuming: Soak chia seeds in water or milk to enhance nutrient absorption.
2. Start with Small Amounts: Begin with small amounts and adjust to taste.
Chia seeds are a nutritious food that offers various health benefits and culinary uses [1]. If you meant something else, please clarify.
| Business Type | Manufacturer, Supplier, Trader |
| Cultivation Type | Natural |
| Texture | Crunchy |
| Drying Process | Natural Drying |
| Specialities | Good Quality, Good For Health |
| Storage Instruction | Dry Place |
| Country of Origin | India |
| Color | Brown |
| Usage/Application | Baking,Smoothies,Oatmeal Or Yogurt,Egg Substitute |
| Benefits | Rich In Omega-3 Fatty Acids,High In Fiber,Antioxidant Properties,May Support Hormone Balance |
| Nutrients | Omega-3 Fatty Acids,Fiber,Antioxidants,Lignans |
Flaxseed is a nutrient-rich food that offers various health benefits.
Key Benefits:
1. Rich in Omega-3 Fatty Acids: Flaxseed is a good source of alpha-linolenic acid (ALA), an omega-3 fatty acid that supports heart health.
2. High in Fiber: Flaxseed contains both soluble and insoluble fiber, promoting digestive health and satiety.
3. Antioxidant Properties: Flaxseed contains antioxidants that may help protect against cell damage.
4. May Support Hormone Balance: Flaxseed's lignans may help balance hormone levels and alleviate menopausal symptoms.
Uses:
1. Baking: Add flaxseed to baked goods, such as bread, muffins, and cookies.
2. Smoothies: Mix flaxseed into smoothies for a nutritional boost.
3. Oatmeal or Yogurt: Sprinkle flaxseed on oatmeal or yogurt for added fiber and nutrition.
4. Egg Substitute: Use ground flaxseed as an egg substitute in baking.
Tips:
1. Grind Before Consuming: Grind flaxseed before consuming to enhance nutrient absorption.
2. Store Properly: Store flaxseed in an airtight container to maintain freshness.
Flaxseed is a nutritious food that offers various health benefits and culinary uses [1].
| Business Type | Manufacturer, Supplier, Trader |
| Type | Seeds |
| Material | Sesame |
| Color | White |
| Texture | Crunchy |
| Nutrients | Calcium,Protein,Healthy Fats |
| Benefits | Rich In Antioxidants,Supports Heart Health,May Help Regulate Blood Sugar Levels,Good Source Of Calcium For Bone Health,May Support Digestive Health |
| Usage/Application | Add To Baked Goods Like Bread, Muffins, And Cookies,Use In Asian-inspired Dishes Like Stir-fries And Salads,Make Tahini Paste By Blending With Oil,Sprinkle On Vegetables, Rice, Or Noodles For Added Crunch,Use In Traditional Indian Sweets Like Tilgul Or La |
White sesame seeds are tiny, flat, and oval-shaped seeds with a nutty flavor and crunchy texture. They're a good source of nutrients like calcium, protein, and healthy fats. Here are some benefits and uses:
Benefits:
- Rich in antioxidants and anti-inflammatory compounds
- Supports heart health and may help lower cholesterol
- May help regulate blood sugar levels
- Good source of calcium for bone health
- May support digestive health
Usage:
- Add to baked goods like bread, muffins, and cookies
- Use in Asian-inspired dishes like stir-fries and salads
- Make tahini paste by blending sesame seeds with oil
- Sprinkle on vegetables, rice, or noodles for added crunch
- Use in traditional Indian sweets like tilgul or laddoo
Other:
- Can be used as a topping for sushi or other Japanese dishes
- May be used in natural skincare products for its moisturizing properties
- Can be added to smoothies or energy balls for a nutritional boost
White sesame seeds are a versatile ingredient that can add flavor, texture, and nutrition to a variety of dishes.
